Osteria del Culatello

Traditional Parma cuisine
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Hamburgheria Maremmana BIO

Hamburgheria Maremmana BIO
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Favilla Arrosticini

The authentic experience of 100% Abruzzo cuisine.
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Al San Daniele

San Daniele PDO and Friuli Venezia Giulia cuisine
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Mortadella Bar

This is where mortadella comes from
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Il Suino Nero di Madeo

Typical cuisine of Calabria in the heart of Bologna
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Ristorante Parmigiano Reggiano

Gourmet Parmigiano Reggiano cuisine
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SfogliAmo

Fresh pasta that takes you back in time
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Pastificio di G. Di Martino

Here pasta becomes something special!
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Trattoria bolognese

Typical Bologna cuisine, from a starred chef’s recipe book
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Grandi Riso

The art of Italian risotto
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Piadineria Dora & Sons

Piadina, love, and creativity!
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Il Forno di Calzolari

Bread on and off the plate
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Osteria dei Borghi più belli d'Italia

The never-ending recipe book of Italy’s most beautiful villages
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Amarena Fabbri

Syrups, sauces and liqueur specialties.
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Caramellando Candy Bar

Are you ready for a celestial reality?  At Caramellando Candy Bar you...
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The The World of Artisan Gelato

The masters of Italian gelato around the world
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Pastry SicilyAmo and Carpigiani gelato

Sicily, in the heart of Bologna
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Peschereccio Italia

Straight from the sea to the table!
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Confetti William Di Carlo

Do you know how the tradition of confetti of Sulmona was born?
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